{"id":5831,"date":"2016-05-23T13:10:10","date_gmt":"2016-05-23T11:10:10","guid":{"rendered":"http:\/\/www.vigneevini.eu\/?p=5831"},"modified":"2016-10-12T07:33:24","modified_gmt":"2016-10-12T07:33:24","slug":"cibus-parma","status":"publish","type":"post","link":"https:\/\/www.varvaglione.net\/en\/cibus-parma\/","title":{"rendered":"A great success at the \u201c2016 Cibus in Parma\u201d for Varvaglione. Now, see you in Hong Kong!"},"content":{"rendered":"<p><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">The 18th edition of \u201cCibus in Parma\u201d &#8211; the international food exhibition organized by Fiere di Parma and Federalimentare &#8211; closed on 12th May with 3,000 exhibitors on an area of 130,000 m2, 16,000 foreign operators and 2,200 top buyers. Furthermore, 72,000 visitors attended the 2016 Cibus \u2013 a record for this international food exhibition.<\/span><!--more--><br \/>\n<span style=\"color: #000000;\"> Cibus in Parma was a big international showcase, where Italian and Apulian DOP and IGP excellences could introduce new products.<\/span><br \/>\n<span style=\"color: #000000;\"> This was the best edition ever, following Expo2015 and introducing around a thousand new products from the agribusiness field, ready to both enter foreign markets and strengthen the domestic market.<\/span><br \/>\n<span style=\"color: #000000;\"> Even though it was a food exhibition, a great attention was also focused on wines. In fact, good business was made about that.<\/span><br \/>\n<span style=\"color: #000000;\"> An excellent test for Varvaglione wines, as well as for their new entry labels that confirmed their versatility of matching with local food from both Apulia and Emilia Romagna. Some good examples are \u201cprosciutto di Parma\u201d matched with \u201c12 e mezzo-Negroamaro del Salento IGP\u201d and \u201cParmigiano Reggiano\u201d matched with \u201cPapale Linea Oro-Primitivo di Manduria DOP\u201d.<\/span><br \/>\n<span style=\"color: #000000;\"> A high turnout and a lots of curiosity from consumers confirmed the great success of the whole event.<\/span><br \/>\n<span style=\"color: #000000;\"> Varvaglione thanks all participants and those who helped making this exhibition an important event for the Apulian wine field.<\/span><br \/>\n<span style=\"color: #000000;\"> Now, see you in Hong Kong!\u00a0<\/span><\/p>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>Sorry, this entry is only available in Italiano.<\/p>\n","protected":false},"author":1,"featured_media":5832,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[127],"tags":[199,200,168,198],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cibus Parma 2016 grande successo per Varvaglione<\/title>\n<meta name=\"description\" content=\"Cibus Parma 2016 un grande successo al \u201cCibus Parma 2016\u201d per Varvaglione. 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